3. Tropical Acai Bowl
These 7 Light, Fit & Healthy Breakfast Recipes-3


1. 1/2 cup fresh pineapple, plus more for serving

2. 2 pouches of frozen unsweetened Acai puree

3. 1/4 cup orange juice

4. 1 teaspoon candied ginger

5. 1 Tablespoon shredded coconut

6. 1/2 cup granola

7. 1 Tablespoon honey


1. Loosen the Acai puree in their pouches by running hot water over them.

2. Place the puree in a blender along with the chopped pineapple, and orange juice.

3. Blend until smooth, it will be thick, resembling a sorbet.

4. Split the fruit mixture between two bowls evenly.

5. Top the bowl with the fresh pineapple, candied ginger, shredded coconut, granola, and honey and serve immediately.

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