Sorbet Treatment Menu Prices Updated South Africa March 2025

Are you looking for a dining experience that combines indulgence and affordability? Look no further than the Sorbet Treatment Menu at South Africa’s finest restaurants. This comprehensive menu offers a wide range of delectable options, from appetizers to desserts, all at transparent and reasonable prices. Whether you’re planning a special occasion or simply want to treat yourself to a memorable meal, the Sorbet Treatment Menu is your go-to resource for planning and budgeting. In this article, we will take a closer look at each menu category and provide accurate pricing for your convenience. So, let’s dive in and explore the tantalizing offerings of the Sorbet Treatment Menu.

Appetizers: A Taste of Temptation

Kickstart your meal with the Sorbet Treatment Menu’s enticing selection of appetizers. These mouthwatering starters and finger foods are guaranteed to whet your appetite and set the stage for an unforgettable dining experience. From crispy calamari to creamy soups, there’s something to suit every palate. Let’s explore a few popular choices:

1. Crispy Calamari – Tender calamari rings coated in a light, crispy batter, served with a tangy tartar sauce. Price: R70.
2. Creamy Mushroom Soup – A velvety blend of earthy mushrooms, infused with aromatic herbs and finished with a swirl of cream. Price: R50.
3. Bruschetta Trio – A trio of toasted baguette slices topped with classic tomato and basil, tangy goat cheese and caramelized onion, and smoked salmon and cream cheese. Price: R80.
4. Spicy Chicken Wings – Succulent chicken wings marinated in a fiery spice blend, served with a cooling ranch dip. Price: R60.

These are just a few examples of the delectable appetizers available on the Sorbet Treatment Menu. Prices may vary slightly depending on the restaurant, but rest assured that the pricing is transparent and reasonable.

Main Dishes: A Symphony of Flavors

The main dishes on the Sorbet Treatment Menu are the stars of the show. These signature items, special combos, or platters are carefully crafted to satisfy even the most discerning palates. Whether you’re in the mood for succulent steak, fresh seafood, or vegetarian delights, the Sorbet Treatment Menu has got you covered. Let’s explore some enticing options:

1. Grilled Sirloin Steak – A juicy sirloin steak, flame-grilled to perfection and served with your choice of creamy mashed potatoes or crispy fries. Price: R150.
2. Seafood Platter – A bounty from the ocean, featuring grilled prawns, calamari, and line fish fillet, accompanied by a zesty lemon butter sauce and a side of fragrant rice. Price: R200.
3. Vegetable Stir-Fry – A colorful medley of crisp vegetables sautéed in a fragrant garlic and ginger sauce, served over steamed jasmine rice. Price: R100.
4. Chicken Parmesan – Tender chicken breast coated in a crisp breadcrumb crust, topped with tangy marinara sauce and melted mozzarella cheese, served with spaghetti marinara. Price: R120.

These main dishes are just a taste of the culinary wonders that await you on the Sorbet Treatment Menu. With prices ranging from R100 to R200, you can indulge in a memorable dining experience without breaking the bank.

Sides: The Perfect Complements

No meal is complete without the perfect side dishes to complement your main course. The Sorbet Treatment Menu offers a variety of sides that will elevate your dining experience to new heights. From classic favorites like fries and salads to artisanal bread options, these sides are designed to enhance the flavors of your meal. Let’s take a look:

1. Truffle Parmesan Fries – Crispy shoestring fries tossed in truffle oil and sprinkled with grated parmesan cheese. Price: R40.
2. Greek Salad – A refreshing combination of crisp lettuce, juicy tomatoes, cucumber, red onion, Kalamata olives, and crumbled feta cheese, drizzled with a zesty lemon vinaigrette. Price: R50.
3. Garlic Naan – Soft, pillowy Indian bread brushed with garlic butter and baked to perfection in a clay oven. Price: R30.
4. Sweet Potato Wedges – Seasoned sweet potato wedges, oven-baked to crispy perfection. Price: R45.

These sides add a delightful touch to your meal and range in price from R30 to R50. Choose your favorites and create a customized dining experience that suits your taste buds.

Beverages: Quench Your Thirst

To complement your meal, the Sorbet Treatment Menu offers a wide selection of beverages. Whether you’re in the mood for a refreshing soft drink, a revitalizing juice, or a specialty drink, you’ll find the perfect thirst-quencher on the menu. Let’s explore a few options:

1. Classic Coke – The timeless cola flavor that never fails to satisfy. Price: R25.
2. Freshly Squeezed Orange Juice – A glass of sunshine, bursting with the natural sweetness of freshly squeezed oranges. Price: R35.
3. Mango Mojito – A tropical twist on the classic mojito, featuring juicy mango, fresh mint, lime juice, and a splash of soda water. Price: R45.
4. Iced Caramel Latte – A decadent blend of rich espresso, creamy milk, and sweet caramel syrup, served over ice. Price: R40.

These beverages are just a taste of the thirst-quenching options available on the Sorbet Treatment Menu. Prices range from R25 to R45, ensuring that you can enjoy your favorite drink without breaking the bank.

Desserts: Sweet Treats for the Perfect Finale

No meal is complete without a sweet indulgence to round off the dining experience. The Sorbet Treatment Menu offers a delightful array of desserts that will satisfy even the most discerning sweet tooth. From classic favorites to seasonal delights, these desserts are the perfect finale to your meal. Let’s tempt your taste buds with a few examples:

1. Decadent Chocolate Brownie – A rich and fudgy chocolate brownie, served warm with a scoop of creamy vanilla ice cream and drizzled with luscious chocolate sauce. Price: R60.
2. Crème Brûlée – A velvety smooth custard with a caramelized sugar crust, served with fresh berries and a delicate tuile biscuit. Price: R50.
3. Seasonal Fruit Tart – A buttery pastry shell filled with a medley of fresh seasonal fruits, topped with a glaze of apricot jam. Price: R55.
4. Sticky Toffee Pudding – A moist and sticky date cake, smothered in a rich toffee sauce and served with a dollop of whipped cream. Price: R65.

These desserts are just a glimpse of the sweet delights awaiting you on the Sorbet Treatment Menu. Prices range from R50 to R65, allowing you to indulge in a heavenly finale without breaking the bank.

In conclusion, the Sorbet Treatment Menu is a treasure trove of culinary delights that caters to every taste and budget. From appetizers to desserts, this menu offers a variety of options that will tantalize your taste buds and leave you craving for more. The transparent pricing ensures that you can plan your meals or budget accordingly, without any surprises. So, the next time you’re planning a dining experience or simply want to treat yourself, turn to the Sorbet Treatment Menu and embark on a gastronomic journey that will leave you satisfied and delighted. Bon appétit!